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Tom’s Plate Special
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Tropical Vegetables
Saut?ed assorted vegetables and tofu in a light back bean sauce. |
11.95 |
* Massaman Curry (choice of chicken, or shrimp)
Saut?ed with potato, onion, carrot, peppers and peanut in massaman curry sauce. |
11.95 |
*Mango curry (choice of chicken or shrimp)
Saut?ed with mangoes, pineapples, squash, onions, carrots in yellow curry sauce. |
11.95 |
Peanut Garden
Choice of tofu or chicken steamed with broccoli, cauliflower,
carrots,
snow peas, zucchini, yellow squash and served with peanut sauce. |
11.95 |
Pine Nut Exotic
Choice of tofu, chicken or pork saut?ed with assorted fresh
vegetables
and pine nut with ginger black bean sauce. |
11.95 |
Lemon Chicken
Tempura chicken saut?ed with onions, celery, carrots, peppers,
yellow squash, pineapples, tomatoes in a lemon sauce. |
11.95 |
*Chicken Tom’s curry
Saut?ed chicken with pineapples, peppers, carrots, onions, potatoes
and
basil in a red curry sauce. |
11.95 |
*Crispy yellow curry
Tempura chicken saut?ed with carrots, sweet potatoes, onion,
pineapples, tomatoes, in yellow curry sauce. |
11.95 |
Tamarind Chicken
Saut?ed chicken with onions, pineapples, peppers, tomatoes,
carrot
and broccoli in a homemade tamarind sauce. |
11.95 |
Tofu in the Hot Pot
Steamed fresh tofu with snow peas, carrots, broccoli, peppers, mushrooms, cauliflower, zucchini, yellow squash and clear jelly noodles in fragrant ginger sesame sauce. |
11.95 |
Fancy Pineapple
Choice of tofu, chicken, beef or pork stir-fried with carrots,
onions, peppers,
mushrooms, pineapple and scallions in a light black soy sauce. |
12.95 |
Broccoli Delight
Pan-fried choice of tofu, chicken, beef or pork with broccoli,
mushrooms,
carrots and pecan nut in a black bean sauce. |
12.95 |
***Hot Chili
Stir-fried choice of beef, shrimps or scallops with bamboo,
mushrooms,
snow peas peppers, baby corns, tomatoes and carrots topped with
cashew nuts. |
12.95 |
**Crazy Squid
Tender squid saut?ed with mixed seasonal vegetables in spicy
basil sauce. |
12.95 |
*** Wild Boar Basil
Saut?ed sliced boneless pork loin with mushrooms, baby corn,
snow peas, bamboo, peppers, carrots and eggplant in a spicy basil sauce |
12.95 |
The Trio
Thinly sliced beef, chicken and pork loin saut?ed in a light plum sauce with pineapples, snow peas, mushroom, baby corns, carrots, celery, tomatoes and peppers. |
12.95 |
Tofu Golden Net
Saut?ed fresh seasonal vegetables with tofu in a seasoning of sesame Japanese soy sauce on top of crispy yellow noodles. |
12.95 |
**Three Flavored
Pan-fried salmon fillet topped with mushroom, onions, carrots,
peppers, scallions in three flavored sauce. |
13.95 |
**Chili fish
Pan-fried Salmon filled topped with tomatoes peppers, yellow
squash,
snow peas, carrot, zucchini in a spicy chili sauce. |
13.95 |
Racha Tofu
Steamed tofu on top of saut?ed shrimp and chicken with broccoli, carrots, zucchini, yellow squash, peppers, mushroom and snow peas in a oyster black bean sauce. |
13.95 |
Seafood Hot Pot
Assorted seafood with snow peas, baby corns, carrots, broccoli, glass noodles, cauliflower, zucchini, yellow squash, peppers and basil in a delightful broth. |
13.95 |
Soft Shell Crab
Tempura soft shell crab fried until crispy and golden brown;
topped with onion, pineapple, peppers, snow peas, baby corns,
carrots, in yellow curry sauce. |
14.95 |
Shrimp Asparagus
Saut?ed shrimps with asparagus, mushrooms, carrots and tomatoes
in a light oyster sauce; topped with cashew nuts |
14.95 |
Asian Bay
Saut?ed shrimps, scallops and squid with carrots, peppers, mushrooms and onions in a hot chili basil sauce, on a bed of mussels |
14.95 |
Grilled Jumbo Sizzling shrimp
Marinated grill jumbo shrimps with asparagus, peppers, zucchini, yellow squash, broccoli, celery onions in a three-flavored sauce topped with crispy basil. |
14.95 |
Mango Jumbo Shrimp
Tempura jumbo shrimp fried until crispy and golden brown; served with onions, pepper and baby corns in a light mango sauce. |
14.95 |
Crab’s Garden
Tempura soft shell crab fried until crispy and golden brown;
topped with assorted seasonal vegetables and saut?ed in a ginger
black bean sauce |
14.95 |
Jumbo Shrimp Hot Pot
Succulent shrimp with snow peas, carrots, broccoli, peppers, mushroom, celery, cauliflower, zucchini, yellow squash and clear jelly noodles in a ginger oyster sauce. |
14.95 |
Salmon Curry
Grilled salmon fillet topped with peppers, carrots, pineapple, mango, baby corn, tomatoes, onions and basil leaves in a red curry sauce. |
14.95 |
Tamarind Duck
A Crispy boneless half roasted duck topped with broccoli, peppers,
snow peas, carrot, pineapple and tomatoes in a tamarind sauce. |
15.95 |
Singapore Duckling
Saut?ed pineapple, carrot, baby corns, onions, peppers, mushrooms,
tomatoes and celery in a house sweet & sour sauce; on topped
of a crispy boneless half roasted duck |
15.95 |
Ginger Fish
Sea bass perfectly grilled; topped with saut?ed ground chicken, carrots, mushrooms peppers, scallions and onions in a light ginger sesame plum sauce. |
23.95 |
 
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